Everyday-edibles.com carol@everyday-edibles.com 313.320.6962
Your Every Occasion Caterer
SALADS & SPECIALTY SALADS
Salads
Packaged in foil pans to plate at your event
Half pan (serves 10-12) Full pan (serves 20-24)
Half pan with chicken (add $20) Full pan with chicken (add $40)
Garden Salad
Half pan $40 Full Pan $75
Chopped romaine lettuce, tomatoes, cucumbers, and shredded carrot with Italian Dressing
Mixed Baby Greens Salad with Apples
Half pan $40 Full Pan $75
A light and fruity salad of mixed greens and apples tossed with lemon juice, a touch of brown sugar, pumpkin seeds and white balsamic vinaigrette.
Caesar Salad
Half pan $40 Full Pan $75
Romaine lettuce, Parmesan cheese and garlic croutons are topped with grilled chicken and served with a creamy Caesar dressing.
Kale, Cranberry & Blue Cheese Salad
Half pan $40 Full Pan $75
Chopped kale with dried cranberries, pecans, and blue cheese crumbles with blue cheese dressing.
Caprese Salad
Half pan $55 Full Pan $110
Juicy, ripe tomatoes layered with mozzarella and fresh basil anddrizzled with olive oil and balsamic glaze
Orange Almond Salad
Half pan $42 Full Pan $80
Baby spinach, mandarin oranges, green onions, chopped almonds and goat cheese with Ginger Soy vinaigrette.
Spinach Salad
Half pan $42 Full Pan $80
Baby spinach, seasonal berries, green onions, feta cheese and toasted walnuts with white balsamic vinaigrette.
Chef Salad
Half pan $60 Full Pan $120
Romaine hearts, tomatoes, cucumbers, carrots, hard-boiled egg, ham, salami and cheese with ranch dressing.
Cobb Salad
Half pan $60 Full Pan $120
A bed of romaine lettuce topped with diced chicken, tomatoes, cucumbers, carrot sticks, chopped hard-boiled eggs, peas, cheddar cheese, and sweet peppers. Served with Avocado Ranch dressing.
Mixed Baby Greens and Grapefruit Salad
Half pan $42 Full Pan $80
Mixed baby greens with juicy pink grapefruit sections, green onions, goat cheese, roasted pumpkin seeds and a citrus vinaigrette.
Greek Salad
Half pan $60 Full pan $120
Romaine lettuce, beets, chickpeas, feta cheese, black olives, tomatoes, cucumbers and pepperoncini comes with or w/o chicken and a light Greek vinaigrette
Michigan Cranberry and Chicken Salad
Half pan $60 Full Pan $120
Romaine hearts, dried cranberries, Gorgonzola crumbles, celery and toasted pecans topped with grilled chicken breast.Served with raspberry balsamic vinaigrette.
SPECIALTY SALADS
2 lb. minimum order for each salad (1 lb. serves 3-4 guests)
Fresh Fruit
$8 pound
Chopped fruits of the season
Slaw with Cranberries & Snowpeas
$8 pound
Shredded cabbage, carrots red onion, cranberries and chopped snow peas in creamy slaw dressing
Potato Salad
$8 pound
German Potato Salad
$9 pound
Redskin potatoes, bacon, celery and dill pickle with red wine bacon vinaigrette (serve warm)
Pasta Salad with Chicken
$15 pound
Tortellini, snow peas, grape tomatoes, artichoke hearts, Kalamata olives and sweet peppers tossed with Parmesan cheese, chicken and white balsamic vinaigrette.
Shrimp and Orzo Salad with Tomatoes and Spinach
$120 pound
Shrimp sautéed in garlic and olive oil is tossed with orzo, tomatoes, spinach, Kalamata olives, basil, Pecorino Cheese, and sunflower seeds in a lemon, balsamic vinaigrette.